Showing posts with label broccoli lamb stir fry. Show all posts
Showing posts with label broccoli lamb stir fry. Show all posts

Monday, September 2, 2013

Broccoli with Lamb and Fried Rice

Its been quite a while that I made Chinese at home. Today I was thinking of Panda Express and their famous dish Broccoli and beef. But since I don't have beef and had lamb at hand so here is the dish Broccoli with lamb. I served it with Fried rice.

I have never tasted the Broccoli and beef and so I can't tell you how my broccoli and lamb compares to it. But I can tell you for sure that my broccoli and lamb was a super hit at home

Broccoli with Lamb (Stir fried lamb with broccoli)
Lamb with Broccoli

Ingredients:

  1. 2 teaspoons cornstarch
  2. 1/2 cup water, plus
  3. 1/2 teaspoon garlic powder
  4. 1 lb boneless lamb cut into strips
  5. 2 tablespoons vegetable oil, divided
  6. 4 cups broccoli florets
  7. 1 small onion, cut into wedges
  8. 1/3 cup reduced sodium soy sauce
  9. 2 teaspoons brown sugar
  10. 1 teaspoon ground ginger

In a bowl, combine 2 teaspoons cornstarch, 2 tablespoons water and garlic powder until smooth. Add lamb and stir to combine. In a large skillet or wok over medium high heat, stir-fry lamb in 1 tablespoon oil until the lamb is well done. Drain and keep aside. Heat the remaining oil and stir-fry broccoli and onion in remaining oil for 4-5 minutes. Return lamb to pan. Combine soy sauce, brown sugar, ginger 1/2 cup water until smooth; add to the pan. Stir to combine. Cook on medium heat for 5 minutes . Serve with Fried Rice