Saturday, August 16, 2025

Badusha

 So...this was one of my fav. sweets but I have never known its easy to make. So again...this was one of the "shorts" I came across. It was pretty easy so I tried it and it turned out super easy and good .

Badusha (Fried wheat items in sweet syrup)

Badusha
Ingredients:

  1. 1 cup plain yogurt
  2. 1 teaspoon baking soda
  3. 1/2 teaspoon baking powder
  4. 1/2 teaspoon salt
  5. 1/4 cup clarified butter/ghee
  6. 1 teaspoon rose water or vanilla essence
  7. oil for deep frying
  8. 1-1.5 cups sugar + 1-1.5 cups water

Beat the yogurt with the baking soda and baking powder and set it aside for 5 minutes.
In a mixing bowl, add the salt and ghee to the flour and mix well.
Add the yogurt little by little and mix well. If needed, as 1-2 tablespoons of water. Cover and set aside for 15 minutes.
Make simple syrup with the sugar and water. Add either rose water or vanilla essence.

Divide the dough into 12-15 parts. Take a part of the dough and press it between your palm while move palms in circular motion in opposite directions. Press in the center to make a small dent in the center. Make the rest of the dough and set aside.

Heat oil in a deep pan until it is slighly hot. Add the Badusha in it and fry on medium low flame for 2 minutes. Flip and fry for 2 more minutes. Flip and if need be fry for 1 more minute on each side. Drain and add it to the sugar syrup. Enjoy super delicious and easy Badusha

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