Spicy Thai Coconut Peanut Baked Wings

It was Super Bowl Sunday...Patriots Won and we all ate a lot of Chicken Wings...1.3 Billion of them according to American chicken council, out of which we ate 24 :) . These 24 were Thai flavored with coconut and peanuts and they were delicious...no sauce needed.

Spicy Thai Coconut Peanut Baked Wings (Baked Chicken wings with cocnut and peanut flavor)
Ingredients:

1. 24 chicken wing sections...fresh or frozen
2. 2 heaped tablespoons peanut butter
3. 1 cup thick coconut milk
4. 1 teaspoon each of salt, Thai chilli powder or paprika, coriander powder, garlic powder
5. 1 tablespoon fresh squeezed lemon juice

Mix all the ingredients except the chicken wings into a smooth paste. Add the chicken wings and marinate upwards of 1 hr.

Preheat the oven to 375 degrees.

Lay the chicken wings on a rack and bake for 50-60 minutes in the middle rack of the oven. Turn midway.

Make sure the juices run clear and the wings are cooked through

Enjoy