when I was new to the US, I loved, loved loved celery. I have never eaten any vegetables which has a salty taste to it. When we order hot wings, I would eat more celery (+ ranch of course) then the wings. But now I do not want them. Not in my soup not in my salad. So...my chicken salad is made without celery and with loads of carrots. It was great. I am going to make more of it
Chicken salad without Celery
Ingredients:
Chicken salad without Celery
Chicken Salad |
Chicken salad sandwich |
Ingredients:
- 1 chicken breast cooked and cut into 1 cm cubes (about 2 cups)
- 1/3 cup olive oil mayo
- 1 medium large carrot shredded
- 1/4 cup peas
- 1/4 cup finely chopped onions
- 1/2 teaspoon salt, fresh ground black pepper
- 1 tablespoon boar's head delicatessen style mustard or your fav mustard
Mix everything together and put it in the fridge until ready to use. Serve with crackers or bread as a sandwich
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