I was trying to find a recipe which had chicken and some vegetables...so that I can make the family eat more veggies. This recipe is great. It just flew off the dish super fast and everyone loved it.
Chicken with Cauliflower (Chicken and cauliflower cooked in coconut gravy)
Ingredients:
Chicken with Cauliflower (Chicken and cauliflower cooked in coconut gravy)
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| Chicken and Cauliflower curry |
- 1 lb chicken breast cut into bit size pieces ( I cut them into medallions)
- 2 cuts cauliflower florets
- 3/4 teaspoon salt or to your taste
- 1 cup thick coconut milk*
- 1 small bell pepper cut into 1 inch pieces
- 1 medium small onion sliced
- 1 tablespoon oil
- 1 teaspoon ginger garlic paste
- 1/2 teaspoon each of turmeric, chilli powder
Heat oil in a pan and fry the onions till they start turning brown. Add chicken along with turmeric, salt and chilli powder. Cook for 10 minutes. Add cauliflower and fry for a few minutes. Add coconut mix or milk and 1 more cup of water and cover and cook for 15 minutes. Add bell pepper and mix and cook for 5 more minutes. Garnish with cilantro and enjoy with hot rice
* I did not have coconut milk so I used 1/2 cup dried coconut in 1 cup hot water and ground it up and used it
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