Lightly sweetened cookies
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| Chinese cookies |
- 2 cups all purpose flour
- 4 tablespoons each of butter, cream cheese
- 1/2 cup confectioners sugar
- 1 large egg
- pinch of salt
Mix the butter and cream cheese into a smooth batter and add sugar and mix until its melted. Add the egg and mix well. Add the salt and flour and mix for a smooth dough.
Divide the dough into 15-18 parts and flatten them into 1/2 cm thick cookies.
Divide the dough into 15-18 parts and flatten them into 1/2 cm thick cookies.
Pre heat oven to 400 degrees. Bake for 15- 17 minutes. Enjoy!!!
NOTE : Add chocolate chips to these cookies and make them into choc chip cookies :)
