This soup is super delicious and awesome for a cold winter night as it has a ton of garlic in it and very fast to make.
Creamy Chicken Kale Soup
Ingredients:Creamy kale and chicken soup
- 1 can cooked chicken breast separated with a fork
- 2 cups kale chopped
- 1 tablespoon olive oil
- 1/2 cup sliced onion
- 2-3 large pods garlic chopped
- 1 medium carrot cubed
- 1 celery stick cubed
- 1/2 cup cream + 1/2 cup milk
- 2 cups chicken broth
- salt to taste
- 1/2 teaspoon fresh ground black pepper
- 1/2 teaspoon red pepper flakes
- Quick Ancient grains pack (optional)
In a pan heat the oil and fry the onions for 2-3 minutes. Add carrot and celery and cook for 5 minutes. Add garlic and stir well. Add all the other ingredients except pepper flakes and simmer for 10 minutes.
If using Ancient grains...add 1-2 tablespoons of them to a bowl. Add the soup and garnish with pepper flakes and enjoy
No comments:
Post a Comment