Healthy Potato salad

I was looking for vegetables which are best for grilling/baking and one of the items on it was potato. This recipe is great. I have already had it for lunch and I have some for later. It is creamy but does not have Mr.Mayo in it.

Healthy Potato salad (Red potato salad with greek yogurt)

Yogurt Potato Salad

Ingredients:

1. 4 red potatoes
2. 1 tablespoon Boar's head delicatessen mustard (or your fav spicy mustard)
3.  1 tablespoon honey mustard 
4. 1 tablespoon sweet relish
5. 1 teaspoon each of salt, lemon pepper and garlic powder divided
6. Cooking spray
7. 1/2 cup plain Greek yogurt or home made yogurt
8. 2 or 3 sweet peppers sliced
9. 1 or 2 green onions sliced
10. 2 tablespoons red onions chopped fine

 Scrub the potatoes well and cut them into 1 cm pieces. Spray a baking sheet with cooking spray. Sprinkle half of the salt, pepper and all the garlic powder over the potatoes. Heat the oven to 350 degrees and bake them for 30 minutes. Stir mid way. Take them out of the . 

 Mix the potatoes wit everything else and  refrigerator to cool before enjoying.

Birds nest

Bird's Nest( Eggs cooked in grated potatoes)

Bird's Nest breakfast

Ingredients:

1. 4 eggs beaten
2. 2 medium large potatoes peeled and grated on the thick side
3. ½ teaspoon each of salt, fresh ground black pepper, coriander powder

Spray a 12 muffin pan with non stick spray. Pre heat oven to 300 degrees. Mix the potatoes with all the spices. Divide them into the 12 muffin tins and press them on the bottom and to the sides. Make some space in the middle. Divide the beaten eggs into the muffin tins and bake for 15-20 minutes or until the eggs are cooked through (Check with a toothpick) Sprinkle with fresh herbs like cilantro or  tarragon and serve warm

Hasselback potato chips

See, the jewelry at the top of the page, I made those but the app was supposed to be 2x2 inches box. And it is occupying a whole lot of page and spoiling the whole purpose of this blog. Google needs to fix it and I am so sorry because those jewelry pieces are soooo in your face :(

Anyway, this hassel back potatoes are so nice to look it but it is quite a bit of work and you have to serve it as immediately as possible after you bake it. Otherwise they become hard

The photo does not do any justice

Hasselback potato chips

Hassel back Potato Chips

Ingredients:

1. 3 or 4 russet potatoes scrubbed well
2. Handful of garlic peeled and sliced length wise into thin slices
3. 1 teaspoon of salt
4. Oil as needed
5. Pepper or any other seasoning you like

Slice the potatoes into 1/8 inch thick slices being careful to leave the bottom intact. Insert a slice of garlic between two slices of the potato. Heat oven to 350 degrees. Drizzle oil and sprinkle with salt pepper and any other spices you like. Bake for 50-70 minutes. Serve immediately with Ketchup or anyother dipping sauce like tzatziki