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Saturday, June 16, 2018

Fruit bits Pistachio biscotti

Biscotti are easy to make and they are super delicious and ofcourse our beloved coffee shop charges us ridiculous amounts for this (If you know who I am talking about!!!)
My brother is a daily customer to his coffee shop and he loves them. He is visiting me and I am making these for him. And my family loves them and I do too. They are super delicious. Make them and impress your own family

Fruit bits Pistachio biscotti
Pistachio Biscotti
Ingredients:
  1. 2 cups all purpose flour
  2. ¼ cup olive oil
  3. ½ cup sugar
  4. 1 teaspoon vanilla extract
  5. 2 large eggs
  6. ¼ teaspoon salt
  7. 1 teaspoon baking powder
  8. ¼ cup fruit bits (these are available in Indian stores) or use cranberries
  9. 1-1.5 cups pistachios


Preheat oven to 350 degress
In a bowl mix the liquid ingredients and add the eggs to it and mix well. Add the sugar and mix well. Add the flour with salt and baking powder and mix. Add the fruit bits and pistachio and mix it.
On a baking sheet add the dough and make a log. The width of the log is your biscotti’s length. Bake for 30-35 minutes. Take it out of the oven and cool for 10 minutes.

Cut the log into biscotti’s ¾ inches thick and lay them side ways. Bake for 8 to 10 minutes at 275 degrees. Let it cool and enjoy

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