Lots going on around here these days...Last few weeks of school so the kids are having a ton of activities where the parents are expected/needed to be present. Otherwise there will be a humongous melt down. So , lot of running around the house, scrambling to get ready for those events and everything else .
Anyway, so...as usual getting bored with the usual breakfast makes me look for something new. And this breakfast is yummy delicious old breakfast in a new look. so...enjoy
French Toast Roll Ups
Ingredients:
Anyway, so...as usual getting bored with the usual breakfast makes me look for something new. And this breakfast is yummy delicious old breakfast in a new look. so...enjoy
French Toast Roll Ups
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| French toast roll ups |
Ingredients:
- 4-6 bread slices (white is best but I used wheat)
- 1 egg beaten lightly
- 1/4 cup milk
- pinch salt
- 1 teaspoon cinnamon + 1 tablespoon sugar
- 1/4 cup cream cheese softened + 1/4 cup powdered sugar (optional cream cheese filling)
- Butter for frying the french toast
Mix the cinnamon and sugar and set aside.
Beat the egg along with salt and milk
Roll the bread slices to about 1/8 inch thick. Add about a teaspoon of the cream cheese filling if you are using it else sprinkle the cinnamon sugar and roll the bread as tightly as possible.
Heat a griddle with some butter. Drip a french bread in the egg mixture and fry it on the griddle until golden brown. Sprinkle powdered sugar and serve with maple syrup or as is
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