I needed to make some sweet dish but I was bored with the usual Indian sweets that are made to offer during prayers. When I was searching I came across this recipe of Churros and I tried it. It is easy and the churros came out great.
Only thing is, next time I will modify the way I pipe the dough into the oil because I did not have a pastry bag, I used a ziplock as one of the comments suggested, but mine tore midway. So I just rolled it into a rope and cut it into bite size churros. Perfect for the little hands at home
Churro Bites (Fried dough rolled in Cinnamon sugar)
Ingredients:
Only thing is, next time I will modify the way I pipe the dough into the oil because I did not have a pastry bag, I used a ziplock as one of the comments suggested, but mine tore midway. So I just rolled it into a rope and cut it into bite size churros. Perfect for the little hands at home
Churro Bites (Fried dough rolled in Cinnamon sugar)
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| Churro bites |
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| Cinnamon sugar |
Ingredients:
- 1 cup each of water and all purpose flour
- 1 tablespoon each of sugar and oil
- 1/3 teaspoon salt
- Oil for deep frying
- 1/3-1/2 up sugar
- 1 tablespoon cinnamon powder
In a pan over medium high heat, mix the water with salt and sugar and bring to boil. Remove from heat. Add the flour and mix 30-60 seconds until it becomes a ball. Heat oil in a frying pan and pipe the dough into 3-4 inch long fingers or bite size pieces , as you prefer, fry till golden brown. Drain on a paper towel.
Mix the sugar with cinnamon and roll the churros in it. Enjoy warm
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