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Friday, August 19, 2022

Greek Quinoa Meatballs

 So...meatballs. The dish which can be made a million ways. And this is one of the recipes with different ingredients in it. Its super delicious. This is the second time I made this and has become one of my fav recipes.


Greek Quinoa Meatballs (Meatballs with greek seasoning and quinoa)

Greek Quinoa meatballs

Ingredients:

  1. 1 lb lean ground meat
  2. 1/2 cup quinoa cooked to package directions and cooled
  3. 1/2 cup grated onion (squeezed out of as much water as possible)
  4. 1/2 cup whole fat plain yogurt
  5. 1 cup frozen spinach thawed and squeezed out of water
  6. 1 tablespoon each of dried basil, oregano, garlic powder
  7. 1 teaspoon salt, red pepper flakes
  8. 1/2 teaspoon each of black pepper
Mix all the ingredients together with a light hand. Make 20-24 meatballs. Preheat oven to 350 degrees. Bake for 30 minutes. Flip the meat balls midway.

Enjoy as an appetizer or serve with your favorite bread as a meatball sandwich or with spegetti

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